Morelands grill restaurant the college green hotel Dublin
Morelands Grill Restaurant
Couple at Morelands Grill
The Morelands Grill

Morelands Grill

Perfecting the Art of Dining

Focused on crafting thoroughly modern Irish cuisine, our chefs are masters of the art. Which is only appropriate given the gorgeous ornamental interiors, inflected with Art Deco stylings, that make Morelands Grill a delightful eatery. 

Quality is where we begin. Perfectly plated dishes showcase the finest locally sourced ingredients, paired with expertly selected wines. Our meat is sourced from Rick Higgins, a fourth generation Master Butcher, based in Sutton Cross, County Dublin. Steaks are cooked on a Josper Grill at over 500 degrees Celsius, the intense heat locking in the natural juices for optimum flavour. 

The Morelands Grill dining experience goes above and beyond, in a setting that is both welcoming and unique. Relax in these artfully designed surroundings as you enjoy our inspiring menu and impeccable service.

 

Opening Hours

Breakfast

Monday to Friday: 07.00 – 10.00

Saturday to Sunday:  07.00 – 11.00

Dinner

Monday to Sunday: 17.00 – 21.45

 

Bookings

To book, please call +353 1 645 1000 or book below.

The College Green Hotel Dublin
Morelands grill restaurant the college green hotel dublin The College Green Hotel

Early Bird Set Menu

A delightful dining experience in the beating heart of Dublin. Offering a vast array of dishes, our Early Bird Set Menu at Morelands Grill features bold flavours and seasonal seasonal ingredients, currated by our talented culinary team.

Served Daily 5pm -7pm

Two Courses - €35

Three Courses - €45

 

Menu
The Morelands Grill

Menus

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Breakfast Menu

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Dinner Menu

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Group Set Dinner Menu

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Wine & Drinks Menu

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Dessert Menu

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